With the start of spring, we are happy to report that the hours are Von Elrod’s Beer Hall & Kitchen are seasonally extended to include weekday lunch.
Starting April 5, hours will be:
Tuesday & Wednesday, 11 a.m. to 10 p.m.
Thursday, 11 a.m. to 12 a.m.
Friday & Saturday, 10 a.m. to 12 a.m.
Sunday, 10 a.m. to 10 p.m.
Also, starting this weekend, Von Elrod’s will welcome the addition of live bluegrass music to their brunch services!
Von Elrod’s Bluegrass Brunch: Friday, Saturday & Sunday, 10 a.m. to 2 p.m.
Serving full brunch menu with favorites like pretzel monkey bread, hand cranked breakfast sausage, and BAM (Big Ass Mimosas in a stein).
Continuing all spring and summer is Big Stein Thursdays, when all big beers are the price of a small beer & stein holding contests take place.
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